Croque Madame
Griddled brioche, Gruyère, ham, fried egg, béchamel.
$16Bistro français · Est. 2004
Buttery croissants at brunch. Candlelit dinners. A terrace that feels like the Left Bank. Your new favorite tradition starts here.
✨ Weekend brunch books out by Thursday — reserve early
Samedi & Dimanche
Griddled brioche, Gruyère, ham, fried egg, béchamel.
$16Poached eggs, smoked salmon, hollandaise, herbed potatoes.
$19Flambéed tableside. Orange butter, Grand Marnier.
$14Dîner
Our dinner menu changes with the seasons — always French, always unforgettable. Coq au vin, duck confit, and a cheese cart that guests photograph before they eat.
Spring through fall, dine al fresco under the ivy-covered pergola. Perfect for anniversaries, proposals, and long lunches with friends.
Request terrace seating"Proposed on the terrace. They brought champagne before I even asked. Unforgettable."
"Best brunch in the city. The croque madame alone is worth the wait."
"Feels like a hidden gem in Montmartre. We celebrate every birthday here."
Brunch & dinner reservations · Parties of 2–12 welcome
Or call (212) 555-0999 — we answer until 10 PM